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Discussion topic

Be sure each of the questions below is addressed. Address each question individually and be careful not to combine your questions and answers: 

  1. Identify a supermarket/grocery market to discuss for this Discussion topic. 
  2. What departments within the market tend to be co-located (adjacent to one another)? Do you believe the co-location is planned? If so, why? 
  3. What departments within the market tend to be distant from one another? What purpose is accomplished by separating these departments so far apart from each other? 
  4. Why is the layout of the supermarket so important to the overall delivery of the products and services provided? 
  5. What recommendations would you make to the layout of the supermarket to make the layout more effective or efficient? 
MT 435 Week 4 Discussion Question.docx
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1. Supermarket: Food Lion

2. Meat and Sea Food section were adjacent to each other. Frozen dessert and frozen food item section were adjacent. Lastly, canned food and wine sections were adjacent in the super market store. I surely believe that the co-location was planned, and that too not only for the ease of customer, but also to increase the sale and profit margin

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